Eat, Drink and Be Merry!
Jodie Rogers, Deer Valley Executive Chef shared the recipe for Deer Valley’s Hot (Haute) Chocolate, with an adult beverage twist. Hot Haute Chocolate Yields: 50 Ounces, 2 oz. servings. -10 oz. Dried...
View ArticleHoliday Wine Tips
If you have been trying to pair wine to go with your holiday parties Clint Strohl, Deer Valley’s Resort Restaurant Operations Manager has some tips! “Keep it Simple” The holidays are at times...
View ArticleDeer Valley Resort is Your Mother’s Day Answer
It may be “shoulder season” here at the resort but Deer Valley can be the perfect choice for your Mother’s Day gifts and celebrations. Deer Valley Grocery~Café will be having a special menu this...
View ArticleOur Holiday Traditions
As we are originally from the French Alps, our “family holiday celebrations’ differ in some subtle ways with mainstream American traditions. Yet over the years, we have weaved them with the local...
View ArticleHoliday Happenings
The holiday season is about spending time with family. Deer Valley Resort’s holiday events have become beloved annual traditions for visiting guests, the Park City community and locals alike. Are you...
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